Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, #golden appron4 # week 4#chinese # paneer chilli dosa# fusion. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook #golden appron4 # week 4#chinese # paneer chilli dosa# fusion using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
- Make ready 1 kg dosa better
- Get 100 gm paneer
- Prepare 2 capsicum medium size chopped
- Get 4 onions chopped
- Make ready 2 tomatoes chopped
- Prepare 1 cup chopped spinach
- Make ready Oregano and chilli flakes
- Make ready Oil for fry and roast
- Prepare 1 sachet Sechzwan chutney
- Get 1 cup tomato sauce
- Prepare Red chilli sauce
- Make ready For deep….here there aur two dips we prepare
- Make ready 1 . green coconut chutney that you all know 2. Red creamy deep
- Make ready For that..1 tbsp tomato sauce
- Prepare 2 tbsp cream or malai
- Take 1 tsp butter
- Prepare 1 tbsp mayonnaise
- Make ready 1 tbsp cheese spread
- Take Chilli flakes and oragano
- Take For red creamy deep mix all the above ingredients in a mixture
Steps to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
- Firstly chopped all the vegetables and paneer very neatly and fill them in a separate bowl.
- Then took nonstick dosa tavi and place it on the flame.pour 1 or 2 teaspoon oil and grease it then put 1 chamcha better on it and turn it round and round to form dosa.
- Put 1 tsp red chilli sauce and 2 tsp tomato sauce on it…take all the vegetables 1 tbsp and put there..add1 tsp sechzwan sauce…also add some paneer pieces…sprinkle Oregano and red chili flakes on it….mix it well on dosa..amazing aroma will form…during these gas flame is medium….pour some oil around dosa.
- Keep these on flame for 3 to 4 minutes till dosa becomes crispy. Then roll it. Sprinkle some cheese on it..if you want
- Then cut the dosa into pieces and serve it hot with above 2 deep which I mentioned in ingredients box.
So that’s going to wrap it up with this special food #golden appron4 # week 4#chinese # paneer chilli dosa# fusion recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


