Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo ka paratha. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt) or boondi raita. You can also serve aloo ka paratha with dal makhani or chana masala.

Aloo ka paratha is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Aloo ka paratha is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook aloo ka paratha using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Aloo ka paratha:

1. Prepare For dough
2. Take 2 cups flour
3. Prepare As per taste salt
4. Prepare 1 tsp ajwain(carom seeds)
5. Prepare 1 tbsp oil
6. Take as required water
7. Take For Potato stuffing
8. Prepare 4-6 boiled potatoes
9. Make ready 1 tbsp ginger garlic and chilli paste
10. Prepare 1 tsp dry mango powder
11. Take 1 tsp red chilli powder
12. Prepare as per taste salt
13. Take 1/2 tsp black salt
14. Prepare 1/2 tsp garam masala
15. Take 1/4 tsp turmeric powder
16. Make ready 1/2 tbsp oil
17. Take as required coriander leaves (optional)

Punjabi Aloo Paratha is very famous North Indian Style. Are you wondering how to make Aloo ka Paratha at home? Follow this easy Aloo Paratha recipe to make the perfect parathas. If you are searching for the best aloo ka paratha recipe, look no further!

Instructions to make Aloo ka paratha:

1. Knead the dough as we knead for parathas
2. Mash the boiled potatoes.
3. Heat a pan..add oil & ginger garlic paste turmeric powder and pour to mashed potatoes
4. Add all the spices and mix well.
5. Take a small portion of dough roll it little then put the stuffing and cover it again and roll very gently.
6. Put on a heated tawa and cook from both sides. Apply oil
7. Serve with sauce and chutney

Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

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