Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, autumn lentil soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Autumn Lentil Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Autumn Lentil Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have autumn lentil soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Autumn Lentil Soup:
- Make ready 1 large sweet onion chopped
- Take 3 Tbsp olive oil
- Take 2 garlic cloves chopped
- Make ready 1/2 tsp ground cumin
- Prepare 1 cup mixed lentils
- Take 1 tsp crushed chilies
- Prepare 4 carrots diced
- Make ready 4 stalks celery diced
- Get 2 bay leaves
- Take 2 cartons vegetable broth
- Make ready 1 Tbsp red wine vinegar
Instructions to make Autumn Lentil Soup:
- Saute onions in olive oil in a large saucepan over medium heat.
- Add garlic and cumin and saute a bit longer until all is starting to turn a golden colour.
- Add remaining ingredients, except vinegar and bring to a boil.
- Cover and reduce heat to low. Simmer, covered for about 40 minutes.
- Uncover and add vinegar. Simmer an additional 10 to 15 minutes.
- Enjoy!
So that is going to wrap this up for this exceptional food autumn lentil soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


