Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beefy mushroom steak bites over rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Here is another Cantonese Cooking over Rice. That is serve in an authentic chinese-cantonese restaurant. Sprinkle each side of steak with basil, dredge moderately in flour, brown in very hot oil of choice, (bacon A Dutch oven or heavy oven proof skillet may be used.

Beefy Mushroom Steak Bites over Rice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Beefy Mushroom Steak Bites over Rice is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beefy mushroom steak bites over rice using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beefy Mushroom Steak Bites over Rice:

1. Take 2 lbs steak bites
2. Take 2 lbs baby portabellas sliced
3. Take Onion sliced
4. Make ready Garlic chopped
5. Take Olive oil
6. Get Butter
7. Get 2 beef bouillon cubes
8. Get Water
9. Get Worcestershire sauce
10. Take Lite soy sauce
11. Make ready Kitchen bouquet
12. Get Red wine (your choice)
13. Prepare Garlic salt
14. Take Cracked black pepper
15. Make ready leaves Bay

Serve over rice or pasta and garnish with chopped parsley. Creamy Steak and Mushrooms - steak tips in a creamy mushroom sauce served over rice. Quick and easy family dinner for any weeknight! Return the beef to the pan, add the mushroom soup, water, parsley, and salt and pepper to taste.

Steps to make Beefy Mushroom Steak Bites over Rice:

1. Put some olive oil and butter in a skillet and saute the mushrooms on medium heat and continue to cook to your liking
2. Meanwhile saute the steak bites in a pot separately with some olive oil on medium heat
3. Add the onion and garlic and continue to stir around
4. Add the garlic salt, pepper, bay leaves, Worcestershire, soy sauce, beef bouillon, water and continue to stir
5. Add the mushrooms and incorporate with the meat then add the kitchen bouquet and red wine and continue to cook on LO for about 25 minutes
6. Meanwhile start cooking your rice you'll have time to do this while the steak bites are simmering
7. When the steak bites and rice are done spoon that rich meaty mushroomy gravy on top of the rice and ENJOY 😊😋❤️!!

Tender and juicy steak chucks with garlic and herbs and cooked to perfection. You will love how delicious and tender these steak bites are. Sear steak bites for a minute; flip over and add butter and garlic. Continue to cook for a minute longer, or until done. The steak bites should not take longer Juicy Steak Bites with flavorful caramelized mushrooms cooked in a perfectly delicious garlic butter sauce.

So that is going to wrap this up with this special food beefy mushroom steak bites over rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!