Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, loaded cheesy stromboli. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Loaded Cheesy Stromboli is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Loaded Cheesy Stromboli is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have loaded cheesy stromboli using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Cheesy Stromboli:
- Prepare 1 tube refrigerated crusty french loaf
- Get 6 oz sliced pepperoni
- Take 6 oz sliced mozzarella
- Prepare Diced onion, mushrooms or whatever filling you would like
- Get Pizza sauce for dipping
Instructions to make Loaded Cheesy Stromboli:
- Preheat oven to 350
- Unroll dough into rectangle on greased cookie sheet
- Place pepperoni on dough leaving 1/2 inch around edges
- Evenly place toppings and cheese
- Roll like a jelly roll, pinch seams tuck ends under. Place seam side down.
- Cut several deep slit in top of dough
- Bake 20-30 minutes or until golden brown.
- Slice and serve with pizza sauce.
So that’s going to wrap it up for this exceptional food loaded cheesy stromboli recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
