How to Prepare Perfect Hidden heart cake (baked in pateela oven)

Hidden heart cake (baked in pateela oven)
Hidden heart cake (baked in pateela oven)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hidden heart cake (baked in pateela oven). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Hidden heart cake (baked in pateela oven) is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Hidden heart cake (baked in pateela oven) is something which I have loved my entire life. They’re fine and they look wonderful.

This hidden cake has a surprise heart in every single slice. Grease the baking pan with some butter. In large mixing bowl, take sugar and butter.

To get started with this recipe, we have to first prepare a few ingredients. You can have hidden heart cake (baked in pateela oven) using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Hidden heart cake (baked in pateela oven):
  1. Get First better
  2. Make ready 1 cup maida
  3. Take 10 tbsp sugar
  4. Make ready 1 tsp vanila ess
  5. Make ready Half cup oil
  6. Take 1 tsp baking powder
  7. Make ready 3 eggs
  8. Get For second better
  9. Get 2 cup maida
  10. Make ready 14 tbsp sugar
  11. Take 2 tsp vanila ess
  12. Make ready 5 eggs
  13. Take 1 cup oil
  14. Make ready 1 tsp orange colour

Serve to celebrate Valentine's Day, an anniversary or even a birthday! The cake is also covered in a generous layer of the most delicious chocolate buttercream that's so simple to make as well. Hidden heart cupcakes are the ultimate way to share the love this Valentine's Day. Once cool, pop in the fridge to harden it slightly, this makes it easier to cut the.

Instructions to make Hidden heart cake (baked in pateela oven):
  1. Subse phele eggs ko ek saf bowl me dal ke beat karen ke double hojaye.
  2. Ab pisi hui cheeni dal ke beat karen creamy hojaye to oil add karen r 2 min beat karen.phir vanila ess add karen.
  3. Ab maida r baking powder ko 2 bar chaan lein.
  4. Egg mixture me add karen r ache se mix kar lein.
  5. Mold ko grease kar lein r better ko mold me dal ke counter pe tap kar lein ta ke air bubble nikal jayen.pateele ko 15 min medium flame pe stand rakh ke preheat kar lein r phir mold ko rakh ke 30 min medium slow flame pe bake kar lein.
  6. Bake hojaye to nikal lein r thora thanda hone pe mold se nikal lein.slice me cut karen r heart shape ke cutter se heart cut kar lein.
  7. Ab 2nd cake ke liye 5 eggs ko beat karen double hojayen to sugar add kar ke creamy hone tak beat karen r oil add kar ke 2 min beat kar lein.
  8. Vanila ess add kar lein dry ingre ko chan lein.
  9. Better me orange colour mix kar lein r phir maida r baking powder add karte hue ache se mix kar ke better ready karen.phir grease hue mold me thora better add karen r cut hue hearts ko center me pic me jis tarah show hai us tarah set kar lein.
  10. Baki ka better uper dal dein.r pre heated pateele me 30 min medium slow flame pe bake kar lein.
  11. Bake hone ke baad mold se nikal ke thanda hine dein phir cut karen r serve karen.

Remove it and cool down completely. Now slice this into pieces and cut out heart shape using this. Bake a romantic hidden heart cake without artificial food coloring for Valentine's Day! The pink heart is naturally colored with raspberries and beetroot. When cool, cut off the browned crust.

So that’s going to wrap it up with this exceptional food hidden heart cake (baked in pateela oven) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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