Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked  millet with bhaji. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked  Millet with Bhaji is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Baked  Millet with Bhaji is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have baked  millet with bhaji using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked  Millet with Bhaji:

1. Prepare 1 cup white millet (kodri)
2. Make ready 1/2 cup finely chopped mint leaves
3. Prepare 1 cup boiled and mashed mix vegetables
4. Get 1/4 cup boiled green peas
5. Make ready 2 onions
6. Prepare 8 cloves garlic
7. Take 3 tomatoes
8. Prepare 1 tbsp paubhaji masala
9. Prepare 1 tsp red chilli powder
10. Take 1 tsp turmeric powder
11. Prepare 3 tbsp butter/ ghee
12. Take 4 tbsp grated cheese
13. Get 1 tbsp chopped cashews
14. Take 1 lemon

Steps to make Baked  Millet with Bhaji:

1. Wash and pressure cook millet by adding salt and water as per 1:3 ratio that is 3 cups of water for 3 whistles. Let it cool.
2. Finely chopped tomatoes,onions and garlic.
3. Heat butter/ghee and saute onion and garlic. Further more add, tomatoes and saute till the butter separates. Then add all the spices, peas,boiled vegetables and cashews. Mix well. Add juice of lemon, salt and coriander, mix and turn off the heat. Our bhaji is ready.
4. Separate millet with hands and mix mint leaves.
5. Now in a baking tray spread the prepared millet layer, then bhaji layer. Cover it with grated cheese. Bake it for 20 minutes on 180℃.
6. Serve hot.

So that is going to wrap it up for this special food baked  millet with bhaji recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!