Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, samai upma (little millet upma). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Home Breakfast Recipes Samai upma recipe This samai upma is ideal for breakfast and also for dinner too. Check out my other millet recipes Usually, we make Upma with sooji, wheat rava, sago, semia.

Samai upma (Little millet upma) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Samai upma (Little millet upma) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook samai upma (little millet upma) using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Samai upma (Little millet upma):

1. Prepare 1 cup samai (Little millet)
2. Get 2 1/2 cup water
3. Get 1 carrot finely chopped
4. Make ready 6-7 beans finely chopped
5. Prepare 2 tbsp peas
6. Take 1 tbsp oil
7. Take Mustard seeds to temper
8. Get leaves Few curry
9. Make ready 3 red chilly

Samai (or Little Millet) is rich in fiber, Vitamin B, minerals, protein and iron. This upma made with Samai arisi is not only healthy but it is also delicious and easy to make. Samai upma recipe with step by step photos. Little millet upma recipe is one of those easy and healthy millet recipes that you can try if you are In fact it tastes just like arisi upma.

Steps to make Samai upma (Little millet upma):

1. Wash samai and keep it aside.
2. Heat a pressure cooker with oil. Temper with mustard seeds. Add onion, curry leaves, red chillies and sauté until onion becomes soft.
3. Add veggies and sauté for a minute. Add salt and water. Add samai and cook it for 3 whistles.

Millet is little bit tough and chewy, so you will feel this samai upma somewhat chewy and nutty nonetheless very tasty. I am cooking a lot with millets now a days and we enjoy them a lot. I have posted a kuthiraivali upma earlier and this time I made a vegetable upma with samai. This is equally good and makes for a healthy and filling breakfast or dinner. Learn how to make millet Upma kozhukattai with little millet (Samai), a healthier alternative to the rice upma kozhukattai.

So that’s going to wrap this up for this special food samai upma (little millet upma) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!