Recipe of Super Quick Homemade Green beans with olive oil

Green beans with olive oil
Green beans with olive oil

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, green beans with olive oil. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green bean is a very healthy and delicious food. In this recipe, you can find a very easy one. And good news, it is vegan friendly and gluten free!

Green beans with olive oil is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Green beans with olive oil is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook green beans with olive oil using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Green beans with olive oil:
  1. Prepare 1/2 kg fresh green beans
  2. Take 3 large onion, chopped
  3. Make ready 2/3 cup olive oil
  4. Make ready 1/4 cup water
  5. Prepare 1 salt
  6. Make ready 1 dried red pepper or paprika

Drain in a colander, then transfer to a large bowl and toss with oil, sea salt, and pepper to taste. This stops the cooking process so that they're still crisp and green, but tender enough to eat. Then we add them to a large skillet with the cooked shallots in olive oil, sprinkle with salt and. Most dishes made with olive oil are eaten cold.

Steps to make Green beans with olive oil:
  1. Wash the green beans then cut them in half
  2. Chop the onions
  3. In a deep cooking pan, add the green beans, onions , olive oil and water.
  4. Add the salt and dried red pepper
  5. Leave it on High temperature. let it to boil for 2 min then deacrese the temperature to the lowest heat .
  6. Cover the pan and leave it for 10 min on low temperature

Makes it easy to do in advance. Add water, bring to a boil, lower heat and simmer until green. Put onion and tomato into a heavy pan. Sprinkle with salt and rub in lightly with fingers. Oven-Roasted Green Beans make the perfect side dish for any meal.

So that’s going to wrap it up for this exceptional food green beans with olive oil recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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