Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, millet soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This recipe for millet and vegetable soup hits the spot on a cool day and can be a one-pot meal. We often have soup for breakfast during the cooler months, and this makes an excellent savory breakfast. Healthy Millet Soup - Foxtail Millet Soup - Millet Soup Recipe For Weight Loss - Winter Soup Recipes Millet soup is a healthy low calories soup which is.

Millet Soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Millet Soup is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have millet soup using 18 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Millet Soup:

1. Prepare 1/2 cup millet
2. Make ready 1/2 cup curd
3. Make ready 2 tsp Ghee
4. Take 1/2 tsp Cumin seeds
5. Make ready 1/2 tsp Mustard seeds
6. Get 1/4 tsp Asafoetida
7. Get 1 Onion chopped
8. Take 2 Green chilli chopped
9. Prepare 1/2 piece carrot chopped
10. Prepare 1 tsp Ginger grated
11. Get 2 tsp garlic chopped
12. Make ready 1/2 tspn or less Turmeric powder
13. Take to taste Salt
14. Get 1/2 tsp Red chilli pow
15. Get 1/2 tsp Coriander powder
16. Make ready 1/2 tsp Maggie Masala
17. Get 3 cups Water
18. Take as needed Coriander leaves chopped

Make the most of the millets with this delicious, hot soup. Millet soup has great taste and gives a feeling of saturation. We wish you success in the kitchen! Circle Japanese name: 粟米湯 Artist: さとうきび (Kibi Satou, means "Sugarcane") Link: http://sumitan.sakura.ne.jp/.

Steps to make Millet Soup:

1. Soak millet into hot water for 3-4 hours.
2. Then remove all water and put into grinder and crush with curd. Don't make paste.
3. Put cumin seeds, mustard seeds and Asafoetida into hot ghee. When all crackle then.
4. Add garlic.
5. Add grated ginger and chopped Green chilli
6. Now saute onions and carrot.
7. Add Turmeric powder.
8. Add crushed millet and water and boil.
9. Add salt and red chilli pow.
10. Cook for 15-20 min on low flame.
11. Then add coriander powder and Maggie Masala.
12. At last add coriander leaves and off the gass.
13. Garnish with fresh coriander leaves.
14. Healthy and delicious Soup is ready…

Translated by Pilpsie, edited by Halbarad. Download: Even if Life Isn't Short, Fall in Love, Little Girl!! zipGallery: [ Even if Life Isn't Short, Fall in Love, Little Girl!!] MORE IDEAS. Root Veggies, Millet and Farro Soup. by hy-veerecipes. Soup season is here and I am loving every minute of it. We always seem to have some soup stored away in our freezer.

So that is going to wrap it up with this special food millet soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!